Tuesday, March 03, 2009

Curried Beans & Rice

(I'm posting some of my recipes so I'll have easy access to them later.)

Curried Beans & Rice
  • 2 cans baked beans
  • 1 diced onion
  • 1 tbsp. curry powder (more or less to taste)
  • 1 tsp. cumin
  • 1/2 tbsp. honey (if you think the beans are sweet enough already, leave it out)
  • 1 bag frozen broccoli
  • cooked rice
  • sliced almonds (0ptional)
Saute the onion, cumin, and curry powder in a little oil until onions are translucent and aromatic. Add bag of broccoli to skillet; cover and cook for 2 minutes. Add baked beans and honey; stir and simmer for another 5 minutes. Serve with cooked rice, garnished with sliced almonds.

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